This juice is rocking! It all starts with Granny apples. They have that particular mix of acidity and sweetness when they are in the middle of their season. A good reason to make a fresh juice of them, moreover because apple juice is such a healthy drink when you are longing for something to replace that soft drink in the back of your mind. Your granny will groove on apple juice: it prevents and helps fight Alzheimer disease when consumed on a daily basis.
Scientific research shows that apple juice can boost the brain function because of its increased production of the essential neurotransmitter acetylcholine. “We anticipate that the day may come when foods like apples, apple juice and other apple products are recommended along with the most popular Alzheimer’s medications,” according to Thomas Shea, Ph.D., director of the UML Center for Cellular Neurobiology and Neurodegeneration Research. What are you waiting for?
But there is more to say about apple juice. It is very rich in antioxidants and we all know what that means; they help prevent the development of cancer, heart disease, they reduce high cholesterol levels, slow down the aging process and promote weight loss. Other benefits are a high content of riboflavin, thiamine, carotene, vitamin B6, biotin, folic acid and vitamin C. So let’s make that juice!
To spice it up and give it the character of a fancy cocktail I like to add ginger and lemon. You won’t long for a canned version after tasting the pureness of your own juiced- in- a- minute long drink.
TOOLS YOU NEED
- A juicer
- A sharp knife
INGREDIENTS
- 4 Granny apples
- Juice of 1 lemon
- A chunk of fresh ginger (about 1 inch)
THE MAKING OF…
Just juice all ingredients, shake it up, pour in your favorite glass, finish with a slice of apple or a sprig of mint and enjoy!